FBP30321Certificate IIICurrentFBP training package

FBP30321 Certificate III in Cake and Pastry

FBP30321 is the nationally recognised Certificate III behind pastrycook work. It has been the current version on the national register since 2021, when it replaced FBP30317. About 409 pastrycook jobs were advertised in June 2026, up 9.8% on a year earlier.

Often searched as Cert 3 in Cake and Pastry · Register data synced 18 Sept 2026 from training.gov.au
Online job ads · June 2026
409last month
Pastrycook roles advertised across Australia
Up on a year earlier
Long-term outlook
Mixed
One structural signal up; enrolments falling
Register status
Current
Replaced FBP30317 in 2021
Enrolments
Falling
Down 12.6% in a year
Funding status
Verification pending
Checked against official state program lists
The short answer

The signals behind the Certificate III in Cake and Pastry are mixed, and both sides are worth weighing. Pastrycooks are in national shortage and job ads in June 2026 were up 9.8% on a year earlier. Enrolments are falling. These are official statistics, not a promise about your result.

Jobs and Skills Australia

Is the work there?

Employers are posting more pastrycook jobs than a year ago. About 409 pastrycook jobs were advertised online in June 2026, up 9.8% on a year earlier. Over the last 12 months there were about 4,600 job ads, while 380 people were training in the qualification nationally (2025). Ads show the market. Enrolments show the pipeline. Neither is a job promise.

Jobs and Skills Australia, Internet Vacancy Index · latest month June 2026 · ANZSCO 3511
409
Combined monthly online job ads across Pastrycook, to June 2026

Official shortage list

Australia's official shortage list rates bakers as in shortage. The 2025 Occupation Shortage List rates Baker as in national shortage; Pastrycook as in shortage in regional areas.

Jobs and Skills Australia, Occupation Shortage List · 2025 assessment

Ten year outlook

Pastrycook jobs are projected to stay about flat. Jobs and Skills Australia projections put these occupations at 34,272 workers in May 2025, 35,285 by May 2030 (up 3%) and 37,030 by May 2035 (up 8%).

34,272
workers, May 2025
35,285
workers, May 2030
37,030
workers, May 2035
Jobs and Skills Australia employment projections · May 2025 to May 2035
Occupation mapping by Get Course, shown with ANZSCO codes so it can be checked.
NCVER Total VET Activity

Who is training

Fewer people are enrolling in the Certificate III in Cake and Pastry than a year ago. Across Australia, 435 people enrolled in 2024. In 2025 it was 380, down 12.6% in a year. National data for FBP30321 starts in 2022.

NCVER Total VET Activity · 2025 collection
training.gov.au · Australian Qualifications Framework

What does studying it involve?

The register and the national framework set some of this. Providers set the rest.

How long it takes
A Certificate III is typically 1 to 2 years of full-time study under the Australian Qualifications Framework. Providers set the exact length and pace.
Delivery
Providers set the delivery mode.
Credit for experience
Recognition of prior learning applies to FBP30321 like any qualification on the national register: an approved provider assesses your evidence against each unit.
training.gov.au national register; Australian Qualifications Framework.
State subsidised training lists

What does it cost, and who funds it?

State funding for FBP30321 is being verified against official program lists.

Eligibility and student contributions vary by program and provider. The official state listing is the source of truth. In a subsidised place the government pays most of the tuition and you pay a co-contribution set by the program and provider.

Official state subsidised training program lists, verified per state. Full-fee prices will appear here as partner courses are listed.
training.gov.au · unit packaging

What is in the qualification

The Certificate III in Cake and Pastry is 15 units: 11 core, plus 4 electives chosen from 14 options on the register. One unit has prerequisites, marked below.

  • FBPFSY2002Apply food safety procedures
  • FBPOPR2069Use numerical applications in the workplace
  • FBPRBK2002Use food preparation equipment to prepare fillings
  • FBPRBK3001Produce laminated pastry products
  • FBPRBK3002Produce non laminated pastry products
  • FBPRBK3008Produce sponge cake products
View all 11 core units
  • FBPRBK3009Produce biscuit and cookie products
  • FBPRBK3010Produce cake and pudding products
  • FBPRBK3013Schedule and produce cake and pastry production
  • FBPRBK3018Produce basic artisan products
  • FBPWHS2001Participate in work health and safety processes
View the 14 elective options
  • FBPFSY3002Participate in a HACCP team
  • FBPOPR3017Prepare food products using basic cooking methods
  • FBPOPR3018Identify dietary, cultural and religious considerations for food production
  • FBPRBK3003Produce specialist pastry products
  • FBPRBK3004Produce meringue products
  • FBPRBK3005Produce basic bread products
  • FBPRBK3016Control and order bakery stock
  • FBPRBK4003Produce gateaux, tortes and entremets (has prerequisites)
  • FBPRBK4004Develop baked products
  • HLTAID011Provide First Aid
  • SIRRMER002Merchandise food products
  • SIRXPDK001Advise on products and services
  • SIRXSLS001Sell to the retail customer
  • SITXHRM001Coach others in job skills
training.gov.au national register, FBP30321 release 1
Same training package

What skill sets come from the FBP training package?

Bread baking for pastry cooks skill set
FBPSS00002 · skill set guide
Pasteuriser and Homogeniser Operator Skill Set
FBPSS00006 · skill set guide
Cake and pastry baking for bread bakers skill set
FBPSS00003 · skill set guide
Food Safety Auditor Skill Set
FBPSS00004 · skill set guide
Where to study

Where can I study FBP30321?

No Get Course partner currently lists this qualification. Check the national register for organisations approved to deliver it, and remember that approval to deliver is a regulatory fact, not a recommendation. You can browse live courses from our partners and enquire today.

Browse courses
How we calculate these figures

Get Course maps FBP30321 to its occupations using the register’s own outcome wording, shown with ANZSCO codes (here, 3511) so the mapping can be checked. Job advertisement counts come from the Jobs and Skills Australia Internet Vacancy Index and count online ads, not vacancies filled. Enrolment counts come from NCVER Total VET Activity and count people in training, not completions. Funding rows appear only after verification against the official state program list. Source vintages: NCVER Total VET Activity 2025 collection; register training.gov.au, synced 15 September 2026; Jobs and Skills Australia Internet Vacancy Index latest month June 2026; employment projections May 2025 to May 2035 release; Occupation Shortage List 2025 assessment; register synced 18 Sept 2026. Page last updated 19 Sept 2026.

About this page. Every number on this page shows its source and date. Register data synced 18 Sept 2026 from training.gov.au. Compiled by Get Course from public data sources. It is not provided or endorsed by any training organisation, and nothing here is advice about your individual situation. Statistics describe groups; your result depends on you. If you represent a training organisation and want to correct or add to this page, contact hello@getcourse.com.au.