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Study 100% Online
One-on-One Mentor and Student Support Advisor
Upfront Payment with a discount or an Interest-Free Payment Plan.
This course may be of interest to people working or aspiring to work in or as:
Module 1: Human Nutrition I
This module is designed as an introduction to human health and nutrition. You will learn about energy, proteins, fats, carbohydrates, vitamins and minerals, and about nutritional needs and recommended intakes. From exploring the digestive system to nutrient disorders, this module aims to provide the basics of health and nutrition.
Module 2: Human Nutrition II
Throughout this module, you will discover how to improve your own health or to support others by optimising nutrition. You will explore how cooking techniques and food processing can impact the nutrients of your food. Learn how to manage dietary intake to include significant vitamins and minerals and how you can apply this knowledge in a practical way to design healthy meal plans and a balanced diet.
Module 3: Starting a Small Business
This module is designed to give you an introduction to starting your own small business. Learn how to identify risks so you can avoid problems before they overtake you, recognise your assets and liabilities and utilise your resources to best effect. From planning your new business and developing a 12-month business plan to budgeting, exploring sales methods and improving profitability, you will learn the fundamentals required to build a small business.
Module 4: Therapeutic Nutrition
The Therapeutic Nutrition module guides you through optimising nutrition for health improvement and support. You’ll delve into therapeutic nutrition, addressing dietary management for allergies, intolerances, diabetes, heart diseases like hyperlipidemia and arteriosclerosis, renal conditions and cancer. It also explores the impact of diet on digestive disorders affecting the oesophagus, small intestine, colon, and other metabolic conditions such as liver, gallbladder and pancreas health. It focuses on strategic diet planning tailored to specific medical conditions, empowering you with the knowledge to design effective, health-supportive meal plans.
Module 5: Business Studies
This module provides an insightful journey into the world of business, from establishment to management procedures. It delves into effective communication strategies within a business context and hones problem-solving skills essential for any business environment. The module also covers staff management and ways to enhance productivity, coupled with essential financial management techniques. Additionally, students will explore various marketing techniques, equipping them with the knowledge to successfully navigate and manage different aspects of a business operation.
You’ll be fully supported with access to an allocated student support advisor, mentor and course consultants, who are available 5 days per week.
Assessments are an important part of your study journey as they help ensure you stay on track and meet the learning objectives of each lesson before moving on to the next. They also help your student support advisor and mentors identify where any further support may be required so that you get the most out of your course. You will learn via various methods; a combination of reading, undertaking research and watching videos. Assessments might include case studies, quizzes, and written assessments.
Upon completing the course, you will receive a Statement of Attainment for each certificate completed and a Certificate of Completion.
The Learning Group is an approved and recognised member of IARC. The IARC is an International association which recognises quality and excellence in education providers in tertiary education.
Our Course Consultants can answer any questions you may have. They will help you to find the best course for you and your goals and how to enrol.
